Biggie Small Plates

Marinated Olives

Not Your Grandaddy's Nuts

The Wine Tot

Bread, Butter & Bottarga

Pickle Plate

Muva's Prime Rib Slider

Boquerones

 

Bone Thugs & Charcuterie

Roasted Bone Marrow

Notorious P.I.G. (aka mangalica)

 Whipped Goat Cheese

Charcuterie Board (of 3 or 5)

Cheese Board (of 3 or 5)

East Coast Toast

Buttered Jonah Crab

lemon/piri piri

Lamb Tartare

capers/garlic chips/harissa

Black Mission Fig

honey/gorgonzola

Drop it like it's hot

Vegetable Bayildi

heirloom tomato/eggplant

Delicata Squash

brussels/lardo/black garlic

Roasted Clams

prosciutto/lemon/parsley

No More dRAWma

Daily Crudo & Ceviche

 

tins

Da Morgada - Lisbon, Portugal

Smoked Eels, Smoked Trout, Tuna Belly, Mackerel in Piri Piri, Stuffed Calamari, Anchovy stuffed w/capers

Espinaler - Barcelona, Spain

Cockles in Brine, Razor Clams in Brine, Langostillo in Brine

Agromar - Gijón, Spain

Tuna Paté

La Gondola - Matosinhos, Portugal

Petite Sardines in Oil

Codesa - Laredo, Spain

Anchovies in Olive Oil

Campos Santos - Algarve, Portugal

Sardines in Lemon Sauce

Minerva - Povoa de Varzim, Portugal

(S/B) Sardines in Spiced Oil & Pickles, Bacalhau in Olive Oil & Garlic

Pinhais - Porto, Portugal

Spiced Sardines in Oil

Ekone Oyster Company - Washington State, USA

Smoked Oysters, Oysters in Habanero, BBQ Oysters, Smoked Mussels

Jose Gourmet - Lisbon, Portugal

Small Mackerel in Oil, Octopus in Garlic Oil, Spiced Calamari, Whiting Roe Pate

Santa Catarina - Azores, Portugal

Tuna in Molho Cru, Tuna in Fennel

Comur - Lisbon, Portugal

Sardines in Seaweed, Mussels in Escabeche

Tenorio - Azores, Portugal

Tuna in Olive Oil